Our Takeaway Pizza Menu
Di Ritas Private Dining
2 The Pavement, St Ives, Cambridgeshire, PE27 5AD
01480 465737
Opening Today @ 11 AM Takeaway (Pre-Orders Available)
We are closed Takeaway
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2 The Pavement, St Ives, Cambridgeshire, PE27 5AD
Opening Today @ 11 AM Takeaway (Pre-Orders Available)
We are closed Takeaway
Our Pizza dough is left to slow rise for around 24-48. hours.
A Sourdough base which gives an earthy flavour, light and easier to digest.
We use fresh ingredients on all our pizzas including organic flour, the finest Italian tomatoes &
fresh mozzarella
Wednesday - Saturday (12:00-21:00)Mozzarella, basil
ADDRoasted Mediterranean vegetables, mozzarella
ADDRio mare tuna, mozzarella, kalamata olives, spring onion
ADDProsciutto (cured), mozzarella, rocket, grana padano
ADDFilled pizza with prosciutto (ham), mozzarella, mixed peppers, smoked garlic
*Please note, our Calzone is served traditionally without a tomato base. If you would like a tomato base adding, please select the option.
ADDAnchovy, kalamata olives, capers, mozzarella, fresh chilli
ADDProsciutto (ham), mozzarella, free range egg, mushroom
ADDMeatballs, mozzarella, fresh chilli
ADDSpicy salami, mozzarella, red onion, kalamata olives
ADDArtichoke, courgette, mozzarella, pesto
ADDGorgonzola, mozzarella, spicy pecorino, grana padano
*Please note, our Quattro Formaggi is served traditionally without a tomato base. If you would like a tomato base adding, please select the option.
ADDSeasonal salad
ADDoven roasted potato cubes in garlic, rosemary, oregano
ADDHalf pizza base, garlic butter, oregano
ADDAubergine, courgette, pepper & onion, olive oil, garlic, herbs
ADDHomemade Tiramisu
ADDCured Italian meats & Cheeses from our deli counter, artisan bread
Lightly seasoned and delicately fried fresh calamari with our homemade garlic and herb mayonnaise.
Our Pizza dough is left to slow rise for around 24-48. hours.
A Sourdough base which gives an earthy flavour, light and easier to digest.
We use fresh ingredients on all our pizzas including organic flour, the finest Italian tomatoes &
fresh mozzarella
All our lunch rolls are baked fresh early every morning using only organic flour, no added preservatives for a light airy dough. Fill with the following options
Please speak to us about our Vegetarian and Vegan Options
Vegetarian
Items with this icon are suitable for vegans
Items marked with this symbol contain nuts
Items marked with this symbol are gluten free
Items marked with this symbol are dairy free
These items can be prepared as vegan on request
These items can be prepared as gluten free on request
These items are popular
These items are recommended
Awaiting Summary
Include links to menu
Cured Italian meats & Cheeses from our deli counter, artisan bread
Lightly seasoned and delicately fried fresh calamari with our homemade garlic and herb mayonnaise.
Our Pizza dough is left to slow rise for around 24-48. hours.
A Sourdough base which gives an earthy flavour, light and easier to digest.
We use fresh ingredients on all our pizzas including organic flour, the finest Italian tomatoes &
fresh mozzarella
All our lunch rolls are baked fresh early every morning using only organic flour, no added preservatives for a light airy dough. Fill with the following options
Please speak to us about our Vegetarian and Vegan Options
Vegetarian
Items with this icon are suitable for vegans
Items marked with this symbol contain nuts
Items marked with this symbol are gluten free
Items marked with this symbol are dairy free
These items can be prepared as vegan on request
These items can be prepared as gluten free on request
These items are popular
These items are recommended
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